Texas Iberico®
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Texas Iberico® - Texas - Bone-In Iberico Ham
Texas Iberico®Reminiscent of prosciutto but with Texan flair. Its flavor is rich, subtly sweet, and nutty, with a delicate, melt-in-your-mouth texture. The a...
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Texas Iberico® - Texas - Boneless Iberico Ham (+- 5 lbs)
Texas Iberico®Reminiscent of prosciutto but with Texan flair. Its flavor is rich, subtly sweet, and nutty, with a delicate, melt-in-your-mouth texture. The ...
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Texas Iberico® - Texas - Fall PANCETTA Bulk (TI-17B) - 0.5 to 1.5 lb (8 pcs)
Texas Iberico®Our 100% Iberico bellies are rubbed with juniper berry, bay leaf, peppercorn, and then cured for 2 months
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Texas Iberico® - Texas - Sliced CHORIZO - 2 oz.
Texas Iberico®Our 100% Iberico Pork Chorizo is crafted with Spanish inspired spices, cured for 45 days, and then cold smoked over Pecan Wood.
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Texas Iberico® - Texas - Sliced JAMON Iberico - 2 oz.
Texas Iberico®Similar to prosciutto and Spanish Bellota, our Jamon is dry cured for 1 year with only salt. The result is an earthy and complex flavor that is sw...
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Texas Iberico® - Texas - Sliced LOMO - 2 oz.
Texas Iberico®Our 100% Iberico Lomo is hand crafted from pork loin that is cured for 60 days using sweet prickly pear nectar. 2021 Good Food Awards Winner.
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Texas Iberico® - Texas - Sliced Smoked Serrano SALAMI - 2 oz.
Texas Iberico®Our 100% Iberico Pork Salami is made with smoked serrano peppers and then dry cured for 45 days
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